About Me:
Former chef turned anthropologist, on the trails of the "food sovereignty" movement for quite some time, most recently in Venezuela, dissertation research involved close encounters with members of Via Campesina Europe, Confederation Paysanne and a radical Italian farmers group, Altragricoltura. Currently working on a cookbook "How to Live on Food Stamps without Killing Yourself."
Area(s) of Training
anthropology, cultural anthropology, other
Area(s) of Expertise
anthropology of food and agriculture, social movements, development
Current Area of Employment
Independent researcher AGRA Watch
