About Me:
I have degrees in International Studies, Psychology and Anthropology–essentially, I am fascinated by people and culture. I believe all aspects of culture are important, but have learned over the years that food is by far one of the most important. While we all eat different things, we all must eat. That is, food is the one of the few things that unites all humans.
Area(s) of Training
anthropology, applied anthropology, cultural anthropology, ethnography
Current Area of Employment
Field Researcher
